Extra virgin olive oil

3,5050,00 VAT INCLUDED

Frantoio oil is ideal for dressing raw, fish, meat and salads “Packaging: GLASS BOTTLE
Combination in the kitchen: dressing of vegetables, legumes, soups, bruschetta, grilled meats. ”
Weight: gr
Harvesting year: 2022/2023
Type: Extra virgin olive oil bio Frantoio
Taste: MEDIUM FRUITY
Certification: BIO
Cultivar: LECCINO – FRANTOIO – RAJA.
Certification: BIO
Oil mill region: Castelnuovo di farfa

SKU: N/A Category:

MADE IN ITALY

Extra virgin olive oil is ideal for salads, meat and fish

"Packaging: GLASS BOTTLE
Weight: gr.
Collection: 2021/2022
Type: ORGANIC EXTRA VIRGIN OLIVE OIL
Taste: MEDIUM FRUITY
Certification: BIO
Cultivar: LECCINO - FRANTOIO - RAJA.
Origin: 100% extra virgin olive oil produced, bottled and packaged in Italy from olives harvested in Italy.
Frantoio Region: Castelnuovo di farfa
Storage: In a cool and dry place, away from light and heat sources. Optimal temperature: 15-18 ° C. "" Color: green with golden yellow reflections.
Bouquet: intense fruity, with herbaceous and thistle notes.
Taste: MEDIUM fruity, with artichoke aftertaste and pleasant bitter and spicy notes.
Combination in the kitchen: dressing of vegetables, legumes, soups, bruschetta, grilled meats. "

Additional information

WeightN/A
Format

250 ml, 500 ml, 750 ml, 1 LT, 3 LT, 5 LT

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